Amber, 40
-40 lb
Butterfish, cooked
Caloric Value
47 cal
Carbohydrates
Protein
Fat
0.0 g
5.5 g
2.6 g
Caloric Value
47 cal
Carbohydrates
0.0 g
Protein
5.5 g
Fat
2.6 g
Serving
fillet (25.0 g)
oz. (28.3 g)
grams
Nutrition Facts
per Serving
Caloric Value
47 kcal
196 kJ
Fat
2.6 g
Saturated Fats
0.0 g
Monounsaturated Fats
0.0 g
Polyunsaturated Fats
0.0 g
Carbohydrates
0.0 g
Sugars
0.0 g
Protein
5.5 g
Dietary Fiber
0.0 g
Cholesterol
20.8 mg
Sodium
< 0.1 g
Water
16.7 g
Vitamins
per Serving
Vitamin A
< 0.1 mg
Vitamin B1
< 0.1 mg
Vitamin B11
< 0.1 mg
Vitamin B12
< 0.1 mg
Vitamin B2
< 0.1 mg
Vitamin B3
1.4 mg
Vitamin B5
0.2 mg
Vitamin B6
< 0.1 mg
Vitamin C
0.0 mg
Vitamin D
0.0 mg
Vitamin E
0.0 mg
Vitamin K
0.0 mg
Minerals
per Serving
Calcium
7.0 mg
Copper
< 0.1 mg
Iron
0.2 mg
Magnesium
8.0 mg
Manganese
< 0.1 mg
Phosphorus
77.0 mg
Potassium
120.3 mg
Selenium
< 0.1 mg
Zinc
0.2 mg
