Caribou Meat, cooked

Caloric Value
568 cal
Carbohydrates
Protein
Fat
0.0 g
101.2 g
15.0 g
Caloric Value
568 cal
Carbohydrates
0.0 g
Protein
101.2 g
Fat
15.0 g

Serving
piece (340.0 g) oz. (28.3 g) grams

Nutrition Facts

per Serving
Caloric Value
568 kcal
2,377 kJ
Fat
15.0 g
Saturated Fats
5.8 g
Monounsaturated Fats
4.5 g
Polyunsaturated Fats
2.1 g
Carbohydrates
0.0 g
Sugars
0.0 g
Protein
101.2 g
Dietary Fiber
0.0 g
Cholesterol
370.6 mg
Sodium
0.2 g
Water
212.3 g

Vitamins

per Serving
Vitamin A
0.0 mg
Vitamin B1
0.9 mg
Vitamin B11
< 0.1 mg
Vitamin B12
< 0.1 mg
Vitamin B2
3.1 mg
Vitamin B3
19.7 mg
Vitamin B5
9.1 mg
Vitamin B6
1.1 mg
Vitamin C
10.2 mg
Vitamin D
0.0 mg
Vitamin E
1.4 mg
Vitamin K
< 0.1 mg

Minerals

per Serving
Calcium
74.8 mg
Copper
0.9 mg
Iron
21.0 mg
Magnesium
91.8 mg
Manganese
0.3 mg
Phosphorus
792.2 mg
Potassium
1,054.0 mg
Selenium
< 0.1 mg
Zinc
17.9 mg

Calorie Breakdown

Carbohydrates
Protein
Fat

How to burn 568 calories?

Based on a 35-year-old female who is 5'7'' tall and weighs 144 lb.
Steps
14,260
Steps
Walking
2 h 50 min
Walking
Running
54 min
Running
Cycling
2 h 28 min
Cycling

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