Chicken Thigh, cooked

Caloric Value
158 cal
Carbohydrates
Protein
Fat
0.0 g
15.8 g
10.0 g
Caloric Value
158 cal
Carbohydrates
0.0 g
Protein
15.8 g
Fat
10.0 g

Serving
whole (68.0 g) oz. (28.3 g) grams

Nutrition Facts

per Serving
Caloric Value
158 kcal
661 kJ
Fat
10.0 g
Saturated Fats
2.8 g
Monounsaturated Fats
4.0 g
Polyunsaturated Fats
2.2 g
Carbohydrates
0.0 g
Sugars
0.0 g
Protein
15.8 g
Dietary Fiber
0.0 g
Cholesterol
57.1 mg
Sodium
< 0.1 g
Water
42.9 g

Vitamins

per Serving
Vitamin A
< 0.1 mg
Vitamin B1
< 0.1 mg
Vitamin B11
< 0.1 mg
Vitamin B12
< 0.1 mg
Vitamin B2
0.1 mg
Vitamin B3
3.3 mg
Vitamin B5
0.5 mg
Vitamin B6
0.1 mg
Vitamin C
0.0 mg
Vitamin D
< 0.1 mg
Vitamin E
0.2 mg
Vitamin K
< 0.1 mg

Minerals

per Serving
Calcium
7.5 mg
Copper
< 0.1 mg
Iron
0.9 mg
Magnesium
12.9 mg
Manganese
< 0.1 mg
Phosphorus
94.5 mg
Potassium
115.6 mg
Selenium
< 0.1 mg
Zinc
1.5 mg

Calorie Breakdown

Carbohydrates
Protein
Fat

How to burn 158 calories?

Based on a 35-year-old female who is 5'7'' tall and weighs 144 lb.
Steps
3,962
Steps
Walking
47 min
Walking
Running
15 min
Running
Cycling
41 min
Cycling

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