Amber, 40
-40 lb
Goose Liver
Caloric Value
125 cal
Carbohydrates
Protein
Fat
5.9 g
15.4 g
4.0 g
Caloric Value
125 cal
Carbohydrates
5.9 g
Protein
15.4 g
Fat
4.0 g
Serving
whole (94.0 g)
serving (11.0 g)
oz. (28.3 g)
grams
Nutrition Facts
per Serving
Caloric Value
125 kcal
523 kJ
Fat
4.0 g
Saturated Fats
1.5 g
Monounsaturated Fats
0.8 g
Polyunsaturated Fats
0.2 g
Carbohydrates
5.9 g
Sugars
0.0 g
Protein
15.4 g
Dietary Fiber
0.0 g
Cholesterol
484.1 mg
Sodium
0.1 g
Water
67.5 g
Vitamins
per Serving
Vitamin A
8.8 mg
Vitamin B1
0.5 mg
Vitamin B11
0.7 mg
Vitamin B12
< 0.1 mg
Vitamin B2
0.8 mg
Vitamin B3
6.1 mg
Vitamin B5
5.8 mg
Vitamin B6
0.7 mg
Vitamin C
4.2 mg
Vitamin D
0.0 mg
Vitamin E
0.0 mg
Vitamin K
0.0 mg
Minerals
per Serving
Calcium
40.4 mg
Copper
7.1 mg
Iron
28.7 mg
Magnesium
22.6 mg
Manganese
0.0 mg
Phosphorus
245.3 mg
Potassium
216.2 mg
Selenium
< 0.1 mg
Zinc
2.9 mg
