Amber, 40
-40 lb
Lamb Kidneys, cooked
Caloric Value
349 cal
Carbohydrates
Protein
Fat
2.5 g
60.3 g
9.2 g
Caloric Value
349 cal
Carbohydrates
2.5 g
Protein
60.3 g
Fat
9.2 g
Serving
serving (255.0 g)
oz. (28.3 g)
grams
Nutrition Facts
per Serving
Caloric Value
349 kcal
1,463 kJ
Fat
9.2 g
Saturated Fats
3.1 g
Monounsaturated Fats
2.0 g
Polyunsaturated Fats
1.7 g
Carbohydrates
2.5 g
Sugars
0.0 g
Protein
60.3 g
Dietary Fiber
0.0 g
Cholesterol
1,440.8 mg
Sodium
0.4 g
Water
179.6 g
Vitamins
per Serving
Vitamin A
0.3 mg
Vitamin B1
0.9 mg
Vitamin B11
0.2 mg
Vitamin B12
0.2 mg
Vitamin B2
5.3 mg
Vitamin B3
15.3 mg
Vitamin B5
5.2 mg
Vitamin B6
0.3 mg
Vitamin C
30.6 mg
Vitamin D
0.0 mg
Vitamin E
0.0 mg
Vitamin K
0.0 mg
Minerals
per Serving
Calcium
45.9 mg
Copper
0.9 mg
Iron
31.6 mg
Magnesium
51.0 mg
Manganese
0.4 mg
Phosphorus
739.5 mg
Potassium
453.9 mg
Selenium
0.6 mg
Zinc
9.7 mg
