Amber, 40
-40 lb
Turkey Egg
Caloric Value
135 cal
Carbohydrates
Protein
Fat
0.9 g
10.8 g
9.4 g
Caloric Value
135 cal
Carbohydrates
0.9 g
Protein
10.8 g
Fat
9.4 g
Serving
egg (79.0 g)
oz. (28.3 g)
grams
Nutrition Facts
per Serving
Caloric Value
135 kcal
566 kJ
Fat
9.4 g
Saturated Fats
2.9 g
Monounsaturated Fats
3.6 g
Polyunsaturated Fats
1.3 g
Carbohydrates
0.9 g
Sugars
0.0 g
Protein
10.8 g
Dietary Fiber
0.0 g
Cholesterol
737.1 mg
Sodium
0.1 g
Water
57.3 g
Vitamins
per Serving
Vitamin A
0.1 mg
Vitamin B1
< 0.1 mg
Vitamin B11
< 0.1 mg
Vitamin B12
< 0.1 mg
Vitamin B2
0.4 mg
Vitamin B3
< 0.1 mg
Vitamin B5
1.5 mg
Vitamin B6
0.1 mg
Vitamin C
0.0 mg
Vitamin D
0.0 mg
Vitamin E
0.0 mg
Vitamin K
0.0 mg
Minerals
per Serving
Calcium
78.2 mg
Copper
< 0.1 mg
Iron
3.2 mg
Magnesium
10.3 mg
Manganese
< 0.1 mg
Phosphorus
134.3 mg
Potassium
112.2 mg
Selenium
< 0.1 mg
Zinc
1.2 mg
