Vanilla Wafer Pie Crust

Caloric Value
935 cal
Carbohydrates
Protein
Fat
88.4 g
6.5 g
63.7 g
Caloric Value
935 cal
Carbohydrates
88.4 g
Protein
6.5 g
Fat
63.7 g

Serving
whole (176.0 g) cup (129.0 g) oz. (28.3 g) grams

Nutrition Facts

per Serving
Caloric Value
935 kcal
3,913 kJ
Fat
63.7 g
Saturated Fats
13.1 g
Monounsaturated Fats
27.5 g
Polyunsaturated Fats
18.8 g
Carbohydrates
88.4 g
Sugars
12.9 g
Protein
6.5 g
Dietary Fiber
0.2 g
Cholesterol
68.6 mg
Sodium
0.9 g
Water
15.0 g

Vitamins

per Serving
Vitamin A
0.4 mg
Vitamin B1
0.3 mg
Vitamin B11
< 0.1 mg
Vitamin B12
< 0.1 mg
Vitamin B2
0.4 mg
Vitamin B3
3.7 mg
Vitamin B5
0.5 mg
Vitamin B6
< 0.1 mg
Vitamin C
0.2 mg
Vitamin D
< 0.1 mg
Vitamin E
5.4 mg
Vitamin K
< 0.1 mg

Minerals

per Serving
Calcium
73.9 mg
Copper
0.1 mg
Iron
2.9 mg
Magnesium
17.6 mg
Manganese
0.3 mg
Phosphorus
137.3 mg
Potassium
139.0 mg
Selenium
< 0.1 mg
Zinc
0.4 mg

Calorie Breakdown

Carbohydrates
Protein
Fat

How to burn 935 calories?

Based on a 35-year-old female who is 5'7'' tall and weighs 144 lb.
Steps
23,471
Steps
Walking
4 h 39 min
Walking
Running
1 h 29 min
Running
Cycling
4 h 4 min
Cycling

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