Amber, 40
-40 lb
Carrots, raw
Caloric Value
25 cal
Carbohydrates
Protein
Fat
5.8 g
0.6 g
0.1 g
Caloric Value
25 cal
Carbohydrates
5.8 g
Protein
0.6 g
Fat
0.1 g
Serving
whole, regular (61.0 g)
whole, large (150.0 g)
cup, chopped (128.0 g)
oz. (28.3 g)
grams
Nutrition Facts
per Serving
Caloric Value
25 kcal
105 kJ
Fat
0.1 g
Saturated Fats
< 0.1 g
Monounsaturated Fats
< 0.1 g
Polyunsaturated Fats
< 0.1 g
Carbohydrates
5.8 g
Sugars
2.9 g
Protein
0.6 g
Dietary Fiber
1.7 g
Cholesterol
0.0 mg
Sodium
< 0.1 g
Water
53.9 g
Trans Fat
0.0 g
Vitamins
per Serving
Vitamin A
0.0 mg
Vitamin B1
< 0.1 mg
Vitamin B11
< 0.1 mg
Vitamin B12
0.0 mg
Vitamin B2
< 0.1 mg
Vitamin B3
0.6 mg
Vitamin B5
0.2 mg
Vitamin B6
< 0.1 mg
Vitamin C
3.6 mg
Vitamin D
0.0 mg
Vitamin E
0.4 mg
Vitamin K
< 0.1 mg
Minerals
per Serving
Calcium
20.1 mg
Copper
< 0.1 mg
Iron
0.2 mg
Magnesium
7.3 mg
Manganese
< 0.1 mg
Phosphorus
21.4 mg
Potassium
195.2 mg
Selenium
< 0.1 mg
Zinc
0.1 mg
