Amber, 40
-40 lb
Eastern Oyster, cooked
Caloric Value
8 cal
Carbohydrates
Protein
Fat
0.7 g
0.7 g
0.2 g
Caloric Value
8 cal
Carbohydrates
0.7 g
Protein
0.7 g
Fat
0.2 g
Serving
whole (9.8 g)
serving (85.0 g)
oz. (28.3 g)
grams
Nutrition Facts
per Serving
Caloric Value
8 kcal
32 kJ
Fat
0.2 g
Saturated Fats
< 0.1 g
Monounsaturated Fats
< 0.1 g
Polyunsaturated Fats
< 0.1 g
Carbohydrates
0.7 g
Sugars
0.0 g
Protein
0.7 g
Dietary Fiber
0.0 g
Cholesterol
3.7 mg
Sodium
< 0.1 g
Water
8.0 g
Vitamins
per Serving
Vitamin A
< 0.1 mg
Vitamin B1
< 0.1 mg
Vitamin B11
< 0.1 mg
Vitamin B12
< 0.1 mg
Vitamin B2
< 0.1 mg
Vitamin B3
0.2 mg
Vitamin B5
< 0.1 mg
Vitamin B6
< 0.1 mg
Vitamin C
0.6 mg
Vitamin D
0.0 mg
Vitamin E
0.0 mg
Vitamin K
0.0 mg
Minerals
per Serving
Calcium
5.5 mg
Copper
0.1 mg
Iron
0.8 mg
Magnesium
3.2 mg
Manganese
< 0.1 mg
Phosphorus
11.3 mg
Potassium
14.9 mg
Selenium
< 0.1 mg
Zinc
4.4 mg
