Pickle Relish

Caloric Value
20 cal
Carbohydrates
Protein
Fat
5.3 g
< 0.1 g
< 0.1 g
Caloric Value
20 cal
Carbohydrates
5.3 g
Protein
< 0.1 g
Fat
< 0.1 g

Serving
tbsp. (15.0 g) cup (245.0 g) oz. (28.3 g) grams

Nutrition Facts

per Serving
Caloric Value
20 kcal
82 kJ
Fat
< 0.1 g
Saturated Fats
< 0.1 g
Monounsaturated Fats
< 0.1 g
Polyunsaturated Fats
< 0.1 g
Carbohydrates
5.3 g
Sugars
4.4 g
Protein
< 0.1 g
Dietary Fiber
0.2 g
Cholesterol
0.0 mg
Sodium
0.1 g
Water
9.3 g

Vitamins

per Serving
Vitamin A
0.0 mg
Vitamin B1
0.0 mg
Vitamin B11
< 0.1 mg
Vitamin B12
0.0 mg
Vitamin B2
< 0.1 mg
Vitamin B3
< 0.1 mg
Vitamin B5
< 0.1 mg
Vitamin B6
< 0.1 mg
Vitamin C
0.2 mg
Vitamin D
0.0 mg
Vitamin E
< 0.1 mg
Vitamin K
< 0.1 mg

Minerals

per Serving
Calcium
0.5 mg
Copper
< 0.1 mg
Iron
0.1 mg
Magnesium
0.8 mg
Manganese
< 0.1 mg
Phosphorus
2.1 mg
Potassium
3.8 mg
Selenium
0.0 mg
Zinc
< 0.1 mg

Calorie Breakdown

Carbohydrates
Protein
Fat

How to burn 20 calories?

Based on a 35-year-old female who is 5'7'' tall and weighs 144 lb.
Steps
490
Steps
Walking
6 min
Walking
Running
2 min
Running
Cycling
5 min
Cycling

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