Amber, 40
-40 lb
Pork Kidneys, cooked
Caloric Value
211 cal
Carbohydrates
Protein
Fat
0.0 g
35.6 g
6.6 g
Caloric Value
211 cal
Carbohydrates
0.0 g
Protein
35.6 g
Fat
6.6 g
Serving
cup (140.0 g)
oz. (28.3 g)
grams
Nutrition Facts
per Serving
Caloric Value
211 kcal
885 kJ
Fat
6.6 g
Saturated Fats
2.1 g
Monounsaturated Fats
2.2 g
Polyunsaturated Fats
0.5 g
Carbohydrates
0.0 g
Sugars
0.0 g
Protein
35.6 g
Dietary Fiber
0.0 g
Cholesterol
672.0 mg
Sodium
0.1 g
Water
96.2 g
Vitamins
per Serving
Vitamin A
0.1 mg
Vitamin B1
0.6 mg
Vitamin B11
< 0.1 mg
Vitamin B12
< 0.1 mg
Vitamin B2
2.2 mg
Vitamin B3
8.1 mg
Vitamin B5
4.0 mg
Vitamin B6
0.6 mg
Vitamin C
14.8 mg
Vitamin D
0.0 mg
Vitamin E
0.0 mg
Vitamin K
0.0 mg
Minerals
per Serving
Calcium
18.2 mg
Copper
1.0 mg
Iron
7.4 mg
Magnesium
25.2 mg
Manganese
0.2 mg
Phosphorus
336.0 mg
Potassium
200.2 mg
Selenium
0.4 mg
Zinc
5.8 mg
