Amber, 40
-40 lb
Red Cabbage, cooked
Caloric Value
49 cal
Carbohydrates
Protein
Fat
11.8 g
2.6 g
0.2 g
Caloric Value
49 cal
Carbohydrates
11.8 g
Protein
2.6 g
Fat
0.2 g
Serving
serving (170.0 g)
cup (150.0 g)
leaf (22.0 g)
oz. (28.3 g)
grams
Nutrition Facts
per Serving
Caloric Value
49 kcal
206 kJ
Fat
0.2 g
Saturated Fats
< 0.1 g
Monounsaturated Fats
< 0.1 g
Polyunsaturated Fats
< 0.1 g
Carbohydrates
11.8 g
Sugars
5.6 g
Protein
2.6 g
Dietary Fiber
4.4 g
Cholesterol
0.0 mg
Sodium
< 0.1 g
Water
154.4 g
Trans Fat
0.0 g
Vitamins
per Serving
Vitamin A
0.0 mg
Vitamin B1
0.1 mg
Vitamin B11
< 0.1 mg
Vitamin B12
0.0 mg
Vitamin B2
0.1 mg
Vitamin B3
0.6 mg
Vitamin B5
0.3 mg
Vitamin B6
0.4 mg
Vitamin C
18.4 mg
Vitamin D
0.0 mg
Vitamin E
0.2 mg
Vitamin K
< 0.1 mg
Minerals
per Serving
Calcium
71.4 mg
Copper
< 0.1 mg
Iron
1.1 mg
Magnesium
28.9 mg
Manganese
0.4 mg
Phosphorus
56.1 mg
Potassium
445.4 mg
Selenium
< 0.1 mg
Zinc
0.4 mg
