Whole Grain Wheat Flour

Caloric Value
408 cal
Carbohydrates
Protein
Fat
86.4 g
15.9 g
3.0 g
Caloric Value
408 cal
Carbohydrates
86.4 g
Protein
15.9 g
Fat
3.0 g

Serving
cup (120.0 g) oz. (28.3 g) grams

Nutrition Facts

per Serving
Caloric Value
408 kcal
1,708 kJ
Fat
3.0 g
Saturated Fats
0.5 g
Monounsaturated Fats
0.3 g
Polyunsaturated Fats
1.4 g
Carbohydrates
86.4 g
Sugars
0.5 g
Protein
15.9 g
Dietary Fiber
12.8 g
Cholesterol
0.0 mg
Sodium
< 0.1 g
Water
12.9 g

Vitamins

per Serving
Vitamin A
0.0 mg
Vitamin B1
0.6 mg
Vitamin B11
< 0.1 mg
Vitamin B12
0.0 mg
Vitamin B2
0.2 mg
Vitamin B3
5.9 mg
Vitamin B5
0.7 mg
Vitamin B6
0.5 mg
Vitamin C
0.0 mg
Vitamin D
0.0 mg
Vitamin E
0.9 mg
Vitamin K
< 0.1 mg

Minerals

per Serving
Calcium
40.8 mg
Copper
0.5 mg
Iron
4.3 mg
Magnesium
164.4 mg
Manganese
4.9 mg
Phosphorus
428.4 mg
Potassium
435.6 mg
Selenium
< 0.1 mg
Zinc
3.1 mg

Calorie Breakdown

Carbohydrates
Protein
Fat

How to burn 408 calories?

Based on a 35-year-old female who is 5'7'' tall and weighs 144 lb.
Steps
10,247
Steps
Walking
2 h 2 min
Walking
Running
39 min
Running
Cycling
1 h 47 min
Cycling

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