Amber, 40
-40 lb
Yellow Tomato
Caloric Value
32 cal
Carbohydrates
Protein
Fat
6.3 g
2.1 g
0.6 g
Caloric Value
32 cal
Carbohydrates
6.3 g
Protein
2.1 g
Fat
0.6 g
Serving
whole (212.0 g)
cup, chopped (139.0 g)
oz. (28.3 g)
grams
Nutrition Facts
per Serving
Caloric Value
32 kcal
133 kJ
Fat
0.6 g
Saturated Fats
< 0.1 g
Monounsaturated Fats
< 0.1 g
Polyunsaturated Fats
0.2 g
Carbohydrates
6.3 g
Sugars
0.0 g
Protein
2.1 g
Dietary Fiber
1.5 g
Cholesterol
0.0 mg
Sodium
< 0.1 g
Water
202.0 g
Trans Fat
0.0 g
Vitamins
per Serving
Vitamin A
0.0 mg
Vitamin B1
< 0.1 mg
Vitamin B11
< 0.1 mg
Vitamin B12
0.0 mg
Vitamin B2
< 0.1 mg
Vitamin B3
2.5 mg
Vitamin B5
0.2 mg
Vitamin B6
0.1 mg
Vitamin C
19.1 mg
Vitamin D
0.0 mg
Vitamin E
0.0 mg
Vitamin K
0.0 mg
Minerals
per Serving
Calcium
23.3 mg
Copper
0.2 mg
Iron
1.0 mg
Magnesium
25.4 mg
Manganese
0.3 mg
Phosphorus
76.3 mg
Potassium
547.0 mg
Selenium
< 0.1 mg
Zinc
0.6 mg
